A rustic, softly shaped egg cup, wheel-thrown from black stoneware and finished in a smooth, creamy glaze.
A new piece in the “Rosario” collection, perfect for serving mouillettes (those delicate strips of bread), best enjoyed dipped into a soft-boiled egg and layered with salted butter.
Each Rosario egg cup is thoughtfully handmade, making every one unique with subtle variations in form, color, and size. All items are food safe and dishwasher safe, though we recommend gentle hand washing to preserve their beauty over time.
